A special thank you to our dedicated Solon Senior Dining volunteers: Marcy, Barry, Penny, Mary, Larry, Penny and our Phantom Volunteer (Gerald). These volunteers give their time and smiles on Mondays, Wednesdays or Fridays to pick up meals from the Solon Retirement Village Kitchen, help prepare meals for deliveries, deliver meals to Solon’s seniors, and serve at Wednesday’s in-house dining at the church.
Deliveries are Monday, Wednesday, and Fridays with reservations required. Hours: 10 a.m.-noon.
Wednesdays are in-house dining at the Solon Methodist Church. Reservations are required. Foot Clinic for May is Thursday, May 12.
Meal and a Movie (M&M) is the last Friday of the month, May 27. Cost $4, and reservations are required.
Call 319-624-2251 for information and reservations for all of the above.
Solon Senior Dining will be closed Monday, May 30, for Memorial Day.
Friday, May 6– Baked spaghetti pie, broccoli/cauliflower, garlic toast, apricot oat bar.
Monday, May 9– Autumn chicken, cheesy rice, broccoli, strawberry snickerdoodle crunch
Wednesday, May 11– Crumb baked pork chop, mashed potatoes, cascade vegetables, caramel apple pizza. Meal sponsored by the Solon Women’s Auxiliary.
Thursday, May 12– Foot Clinic.
Friday, May 13– Parmesan baked cod, baked potato, brown butter and garlic peas, lemon cream cake.
Monday, May 16– Pork roast, maple glazed squash, peas, cheesecake.
Wednesday, May 18– Cheesesteak, tater casserole, beets, ice cream sundae.
Friday, May 20– Shrimp tenders, mac and cheese, mixed veggies, Ritz strawberry dessert.
Monday, May 23- Lasagna, lettuce salad, garlic bread, brownie.
Wednesday, May 25– Beef pot roast, mashed potatoes, Harvard beets, cinnamon baked apples. City’s guest speaker.
Friday, May 27– Classic tuna and noodle bake, seasonal vegetables, pie. Meal and Movie.